RAMADAN
TIPS 2009 |
(21) Ramadan in Egypt
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The Ramadan Experience in Egypt
04/10/2007 - By Mohammed Khalil
Cairo, Asharq Al-Awsat- Ramadan is welcomed
in Egypt with overwhelming joy. Weeks before the holy
month begins, the country prepares for the fasting
month by following the example of the Prophet Mohammed
(PBUH) and fasting certain days in the month of Shaaban
that precedes Ramadan.
Dried fruits, nuts and dates are essential
to Ramadan in Egypt as well as the 'Fanoos Ramadan',
the 'Ramadan lantern' that adorns the balconies and
streets. The 'Fanoos' perhaps is one of the most important
symbols of Ramadan in Egypt and is loved particularly
by children especially when it is lit up. It is common
to see children carrying the lanterns as they sing
Ramadan songs such as "Wahawi ya Wahawi"
[meaning the light of fire]. However, the older generation
prefers the traditional lanterns that are more expensive
than the newer kind that are often manufactured abroad.
Ramadan celebrations differ from place
to place in Egypt. In Cairo, for example, the entire
city is decorated in honor of the holy month. Large
tents and stalls are set up that sell Ramadan staples
such as dried fruits, dates, nuts and 'Amaraddin',
[sheets of dried apricot]. Moreover, families help
adorn houses and streets with Ramadan-related decorations.
In the countryside, on the other hand, celebrations
are more modest, where Ramadan lights, known as 'Anwar
Ramadan' are hung on the minarets of mosques.
In Egypt, during the month of Ramadan,
one can hear people greeting each other by saying
"Ramadan Karim". It has two meanings: the
first is related to the divine generosity that Muslims
enjoy in this month as Prophet Mohammed (PBUH) described
the month of Ramadan as "the month in which the
sustenance is increased", and the second is related
to the Egyptian dinner table, which is full with all
kinds of delicious foods at Iftar time, when the fast
is broken.
Everyone spends according to their financial
capability. In spite of the different lifestyles within
Egyptian society, everyone enjoys the advent of the
holy month. As soon as the beginning of the month
is announced, the markets become densely populated
and business is markedly active, where the Egyptians
compete to serve Suhoor [the last meal before the
fast begins at sunrise]. After the canon is fired
at Maghreb time to indicate the end of the fast, the
fasting nation opens its fast with the traditional
dates. In Egyptian markets, different kinds of dates
are nicknamed after famous figures. It is a marketing
ploy that differs every year. The fasting Egyptians
will then drink 'Amaraddin', a kind of syrup made
of dried apricot or eat 'Khoshaf', which is a made
of dried dates, raisins, figs, and apricots. But some
Egyptians prefer to drink fresh juices such as orange,
mango, 'Ersoos' [licorice] or 'Tamerhindi' [tamarind]
juice. Iftar, the meal eaten at the point of breaking
fast, in Egypt, usually includes meat, fish, vegetables,
soup, and Egyptian dishes such as Molokhiya or Bamia
[Okra]. However, the Egyptian dinner table at Iftar
will never lack one of the most popular side dishes
in Egypt, that is, pickles.
Of course, Iftar differs from house
to house; some families of limited income would eat
'Ful' and eggs for Suhoor or Iftar, and these foods
are dubbed "the poor man's meat". However,
such class is able to enjoy Iftar in one of the "Mawaid
Arrahman", which are large tents set up in squares
and districts in Egypt, that offer free Iftar to the
poor to break the vicious circle of poverty. No one
goes hungry in Ramadan, during which the Egyptians
compete to do good and be compassionate towards less
affluent members of society.
Some of the most popular deserts during
Ramadan include 'Kunafa' and 'Qataif' that are both
of Fatimid origin, and Baklawa and Omm Ali [a pudding
made with bread, butter, raisins, and nuts].
Another notable feature of Ramadan is
the Tarawih prayers that many Egyptians take part
in to the extent that mosques are overcrowded with
different-aged worshippers.
It is common to see people in the squares
and cafes after Tarawih prayers, chatting to one another.
In Cairo, Ramadan is replete with diverse artistic
and cultural activities. Cinemas, theaters and clubs
used to be closed during Ramadan; however, this is
no longer the case. Moreover, artists choose to celebrate
the holy month in their own special way that is suitable
to the greatness of this holy month.
As for the Ramadan-themed tent, it is
a new phenomenon to contemporary Egyptian society.
Most of these tents are set up in major hotels. There
are two different kinds of tents: environment-friendly
tents that do not serve Nirgileh [the water-pipe]
and the religious tents that are used to give lessons
on religion, and conduct other religious activities.
Perhaps parallel to these in the local districts and
villages are the "Saharat" during which
there is Dhikr [literally the remembrance of God by
repeating His names and supplications] and listening
to Quran and religious songs.
Another characteristic of Ramadan is
the 'Musaharati' who passes by houses before sunrise
to wake people up for Suhoor. As he bangs his drum,
he shouts "Wake up o sleepers, praise God, Ramadan
karim," [Esah ya nayim, wahad dayim, Ramadan
karim]. However, this tradition is slowly fading due
to modern technologies used to wake people up such
as alarm clocks or mobile phones. Therefore, the 'Musaharati'
is more popular in villages and poorer districts.
In Egypt, during Ramadan, families and
friends get together frequently to break fast and
share food. It is an opportunity to meet with relatives
and strengthen family ties. In many rural parts of
the country, rather than setting up one of the large
tents, people give food to the poor and contribute
to the efforts of charitable organizations.
Ramadan in the Egyptian capital, Cairo,
is distinguished by the celebrations, decorations,
large tents and the family get-togethers. The tents
in particular, draw in people from all walks of life
such as clerics, intellects, politicians, writers
and prominent figures of society who meet and discuss
religious and social issues.
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